Hilda Baci Biography, Education, Career, Controversies, And Net Worth
|Hilda Baci is a multifaceted Nigerian chef, YouTube content creator, host, television producer, and foodpreneur. She was born on September 20, 1996, in Nigeria, with her roots tracing back to Akwa Ibom State. From a young age, Hilda had a deep passion for culinary delights, drawing inspiration from her mother, who was a culinary expert herself. While nurturing her love for cooking, Hilda also recognized the importance of education and pursued a degree in Sociology from Madonna University.
Hilda Baci Profile
Name | Hilda Baci |
Real Name | Hilda Effiong Bassey |
Date of Birth | 20 September 1996 |
Age | 27 years |
State of Origin | Akwa Ibom State |
Tribe | Ibibio |
Nationality | Nigerian |
Religion | Christianity |
Occupation | Chef |
Known for | Cook-a-thon (Cooking marathon) |
Marital Status | Single |
Net Worth | $500,000 |
Copied from | contents101.com |
Educational Background
Hilda Baci pursued a degree in Sociology from Madonna University, Okija, Nigeria, combining her academic knowledge with her culinary passion.
Career
Under the renowned banner of @Myfoodbyhilda, Hilda Baci established herself as the CEO and visionary head chef. She has created a name for herself in the culinary world, crafting meticulously prepared dishes using locally sourced ingredients.
Having previous experience in culinary competitions, Baci had showcased her skills as a contestant in the inaugural Jollof Face-off Competition back in 2021. Demonstrating her remarkable talent, this gifted chef emerged winner and claiming the title, with a generous cash prize of $5000.
Driven by her ambition and desire to make an impact, Hilda Baci set an audacious goal to break the Guinness World Record for the longest continuous cooking marathon.
She organized a captivating culinary event called the “cook-a-thon” at Amore Gardens in Lekki, Lagos State. Over a four-day period, Hilda aimed to surpass the record set by Lata Tondon, who cooked continuously for 87 hours, 45 minutes, and 00 seconds in Rewa, India, in 2019.
She recently broke her own record by completing 100 hours of non-stop cooking as a single individual. This extraordinary feat not only demonstrates Hilda Baci’s exceptional endurance and passion for the culinary arts but also solidifies her position as an influential figure in the Nigerian culinary scene. Her dedication and commitment to pushing boundaries have earned her widespread recognition and admiration.
With this new achievement, Hilda Baci’s career reaches a new heights, further securing her status as a talented chef, entrepreneur, and record-breaker in the culinary world.
Controversies
Hilda Baci underwent a surgical procedure as a means of addressing her weight concerns. However, upon returning after a period of time, she showcased a remarkably transformed physique, attributing her newfound fitness to her dedication at the gym.
Hilda Baci Social Media Handles
Hilda Baci is active on social media platforms. Her Instagram handle is @hildabaci, where she shares her culinary creations and updates her followers. She can also be found on Twitter as @hildabacicooks.
Personal Life
Hilda Baci prefers to keep her personal life private and away from the media. While she has been seen with a handsome man on her Instagram posts, it is unclear if they are in a romantic relationship.
Her mother is Mrs. Lynda Ndukwe, who is of Igbo heritage but married an Akwa Ibom man. Mrs. Lynda Ndukwe is the CEO of Calabar Pot, a company based in Abuja that provides meal preparation, outdoor catering services, and indoor catering services. Her family as been there supporting at the cookathon.
Hilda Baci Net Worth
Hilda Baci has an estimated net worth of $500,000. Her successful career as a chef, YouTube content creator, and television personality has contributed to her financial success.
In addition to her already impressive career as a chef, YouTube content creator, and television producer, Hilda Baci has now achieved another remarkable milestone. She recently broke her own record by completing 100 hours of non-stop cooking as a single individual.